Job Description

 A hotel supervisor/accountant combines day-to-day hotel operations with financial control. The role ensures guests receive good service, staff perform their duties properly, and all hotel income and expenses are accurately recorded.

Job Responsibility

1. Supervise Daily Hotel Operations 
2. Manage Hotel Income and Expenses 
3. Reconcile Daily Transactions 
4. Monitor Staff and Operational Performance 
5. Control Inventory and Hotel Resources 
6. Prepare Management Reports

Job Skills

Leadership, customer service, attention to detail, bookkeeping/accounting knowledge, cash management, inventory control, communication, problem-solving, confidentiality, and report writing.

Experiences

• 1 to 2 Years

Extra Benefits